vegetables
- Lauki ke Kofte ~a vegetarian kofta curry, with steamed not fried kofta~
- Green Papaya Salad ~Som Tam~ and a winner for the Giveaway!
- Asparagus Soup with Desi Biscuits ~Baked Mathri~
- Raw Canapés anyone ~Mangetout and Cucumber Mélange~
- Tomato Rice and Potato & Chickpea Salad with a creamy Labneh dressing
- More food, less guilt ~Achari Vegetables & Methi Dhal~
- Bisibele Huli Anna ~hot, spiced, lentil and tamarind rice~ and shouting out for Akshaya Patra
- Subz Galouti Kebab ~‘meat free’ kebab with yam and plantain~
- Tehri ~a one pot meal~
- Spicy Potato Wedges with Tangy Tomato Dip
- Raw Carrot Cake
- Coriander Ravioli with Pumpkin & Cottage Cheese filling
- Vazhakkai Puli Thuvayal ~roasted plantain dip~
- Peechingya Theeyal ~ridge-gourd in brown gravy~
- Parikai Pitla ~bittergourd in tangy lentil sauce~
- Some Recipes for a Successful Vegetarian BBQ ~The veggies bite back~
- Rustic Tarts with Zucchini & Eggplant
- My Pumpkin Curry
- Creamy Corn on the Cob
- Kali and Kootu ~spicy south indian tuber stew served with whole wheat halwa~
- Papaya Pulincurry ~green papaya in tamarind gravy~
- Keerai Kootu ~spinach dhal~
- Green Tomato Chutney
- Pumpkin Pachadi ~Pumpkin & Coconut Stew~
- Tomato, Halloumi Salad with Lettuce
- Oven Roasted Aloo Gobhi
- Stir-fried Spinach with Tomato and Tofu ~palak tamatar aur tofu ki bhaji~
- Toasties with Potatoes and Caramelised Onion
- Carrot Almond Mincemeat
- Palak Makhana – Lotus Seeds in Spinach Gravy
- Pumpkin Pachhadi
- Mattar Paneer ~Cottage Cheese & Peas Curry~
- Mixed Vegetable Pepper Curry with Crunchy Cucumber Boats
- The Spring Onion Pancake turnaround!! With mum’s Tomato Chutney
- Pumpkin Erisherry
- Potato Croquettes ~stuffed with peas, coriander & coconut~
- Sweet Heavens’ Potatoes
- Pumpkin Paanch Phoron
- Paneer Do Pyaza ~Cottage Cheese with Onions~
- The rest of the Eats: Chilled Beetroot Raita
- Tomato Rice
- Paneer Makhani (with Cashew Cream)
- Mangetout & Pumpkin Olan ~stew~
- Aloo Palak ~Potato and Spinach Stir-fry~
