desserts
- Kalkal: a delicious colonial legacy (and a Diwali giveaway)
- Mung Dhal Porridge ~Parippu Pradhaman~
- Yeasted Meringue Coffee Cake ~my 1st Daring Bakers challenge, March 2011~
- Orange Marmalade Cake
- PFB#2: Grace at the Table
- Sarkara Payasam ~rice & jaggery pudding~
- Grape Jelly
- Carrot Almond Mincemeat
- Chocolate Muhallabiah
- Noodles with Honey and Sesame
